Vegan Dabba

Gluten Free Red Poha

Gluten Free Red Poha

Poha is a popular breakfast option all across the country. Here is a healthier poha recipe made with Red Rice Poha. This Recipe is made from red rice that goes through less processing as compared to the other and has countless health benefits.

Ingredients:

Getting it done:

Preparation Time

10  Mins

Cooking Time

20 Mins

Servings

2

Course

Snack

Cuisine

Indian Food

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Ways to Eat & Prepare

Gluten free red poha
Breakfast
Lunch
Gluten free red poha
Dinner
Snack

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Ritu Shrivastava (32)

Ritu is an Indian Vegan blogger and writer originally from New Delhi, India. She left her job in 2018 and has been since living her life as a travel & vegan blogger doing a lot of backpacking around central Europe and Asia. She lives a vegan lifestyle where she shares stories about her life of Veganism @Vegan Dabba.

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